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About Us

“A Casa” is a family-run business located in our native Cinque Terre. We provide assistance services to our suppliers and clients. We aim to offer attentive and personalized service to our clients.
Meet the rest of our collaborators> 


Contact Information

La Marina, 19017 Manarola (SP) ITALIA
Telephone and Fax: +39 0187 92 06 66
Skype: acasa5terre
Info and reservations: acasa5terre@gmail.com
Webmistress: postmaster@acasa5terre.it

A Casa on Flickr
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Claudio

claudioAs our herb connoisseur and caterer, Claudio draws from his experience in the restaurant business; he has worked in Italy and abroad namely Zurich (CH), Barcelona (E) and Arcachon (FR). From his experience and love of this landscape he proposes a “back to basics” approach to food and wine. Behind the cooking classes he designed is the philosophy to use local food products in season, to privilege traditional techniques suitable for home cooking, and to favor typical regional dishes. Claudio is also a certified wine taster (ONAV).
Languages:
Italiano, English, Français, Español

Nicola

nicolaAs the classically trained musician of the family Nicola brings tone and composition to the team. Hailing from Ithaca, New York he is a lover of the outdoors and enjoys this immensely in his native Cinque Terre.  He is a talented pasta maker and our cherished IT consultant.  As a former barista he knows you never take an Italian coffee “to go.”
Languages:
Italiano, English, Français, Português


Bianca

biancaA graduate of McGill University, Montreal, Bianca lives between Italy and the US. As a member of Slow Food and as an aspiring wine taster, Bianca's interests include food movements, food politics, and seeking out a good cappuccino.  She is also the webmistress and vegan consultant for “A Casa.”
Languages:
Italiano, English, Quebecois, Español


Our Collaborators

Our collaborators are local professionals, house owners, and artisans that come together to make all our activities possible. Click on the image to meet them.

A Casa Collaborators